The first time I met John Bunker was at the Common Ground Country Fair in Maine. He was standing in the middle of a large, captivated audience, speaking passionately about apples and passing around trays filled with apple slices for everyone to sample. But these were not just any apples. They were apples you would probably never find at a grocery store and I was shocked by their unique flavours, and how different each one tasted. As I looked around, I saw the enthusiastic crowd was hanging on to John’s …
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